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                Jiaxing Vita Food Additives Co.,Ltd.

                Case Single

                Canthaxanthin

                Vitamins

                Product Name: Canthaxanthin

                Synonym: Xanthomycin, Chanterelle, Chanterol, Edible Orange No. 8

                Molecular formula: C40H52O2

                Molecular mass: 564.82 g/mol

                CAS No.: 514-78-3

                Density: 1.003

                EC 
                No.: 208-187-2

                Boiling point: 717 oC at 760 mmHg

                Melting point: 211 to 212 °C (412 to 414 °F; 484 to 485 K) (decomposition)

                Refractive index: 1.575

                Flash point: 253.9 °C

                Content: 99%

                Characteristic: Purple crystal

                Source: Mushrooms, crustaceans, fish, eggs, synthetic

                Applications: Feed addition, food coloring, tanning pills

                Packing: 25KG / Cardboard box

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